Cooked Chickpeas - 12.7 oz
From Liguria in the north of Italy to Puglia in the south, chickpeas, a very nutritious and easily digestible, are often featured in traditional recipes: from chickpea soup with mushrooms to chickpeas 'alla marinara’ and, for those who like to experiment with international cooking styles, a whole range of Argentinian and Mexican dishes with boiled chickpeas. Perfect for couscous too.
Original: $5.00
-65%$5.00
$1.75Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
From Liguria in the north of Italy to Puglia in the south, chickpeas, a very nutritious and easily digestible, are often featured in traditional recipes: from chickpea soup with mushrooms to chickpeas 'alla marinara’ and, for those who like to experiment with international cooking styles, a whole range of Argentinian and Mexican dishes with boiled chickpeas. Perfect for couscous too.
