
Tuscan Artichokes in Extra Virgin Olive Oil - 10oz
These Tuscan baby artichoke hearts in Extra Virgin Olive Oil are firm, yet tender with a perfect hint of seasoning. Excellent alone, in vegetarian carpaccio, or thinly-sliced in farro salad with cherry tomatoes and extra virgin olive oil.
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Product Information
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Shipping & Returns
Description
These Tuscan baby artichoke hearts in Extra Virgin Olive Oil are firm, yet tender with a perfect hint of seasoning. Excellent alone, in vegetarian carpaccio, or thinly-sliced in farro salad with cherry tomatoes and extra virgin olive oil.










